Eric Walker changed the title of Subscribe to read | Financial Times to "Everything I, an Italian, thought I knew about Italian food is wrong"

Eric Walker added Subscribe to read | Financial Times to Italian cuisine

Eric Walker added A Different Kind of Comfort Food for an Italian Chef - The New York Times to Italian cuisine

Eric Walker added A Different Kind of Comfort Food for an Italian Chef - The New York Times to Italian cuisine, and added Italian cuisine to Regional and national cuisines and Italy

Eric Walker added a number of topics and a number of links to Regional and national cuisines, and added Regional and national cuisines to Food and drink

Eric Walker added a number of topics and a number of links to Italy, and added Italy to NATO member states, Schengen area and Countries in the European Union